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Starters
Vegetarian Curries
Non-Vegetarian Curries
Kebabs
Salads, raita and papads
Bread
Rice
Desserts
StartersTop ↑ |
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| Palak pakora | 60,500đ |
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| Spinach fritters | |||
| Paneer pakora | 93,500đ |
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| Cottage cheese fritters | |||
| Onion pakora | 60,500đ |
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| Onion fritters | |||
| Mazedar corn | 49,500đ |
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| Corn sauteed with onion, tomato, capsicum and Indian spices | |||
| Gobi talimbu | 82,500đ |
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| Fried cauliflower with spices South Indian style | |||
| Vegetable samosa 2 pcs | 60,500đ |
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| 2pcs, crispy parcels of potatoes and peas in a savoury pastry | |||
| Mutton samosa | 66,000đ |
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| 2pcs, minced mutton, potatoes and pea in a savoury pastry | |||
| Chicken samosa 2pcs | 66,000đ |
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| 2pcs, savoury pastry with minced chicken, peas and tomato | |||
| Chicken 65 | 93,500đ |
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| Spicy, chunks of chicken sauteed with spices | |||
| Mutton pepper sukha | 110,000đ |
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| Spicy, tender cubes of mutton sauteed with black peper | |||
| Jhinga koliwada | 121,000đ |
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| Prawn fritters from Mumbai | |||
| Fish veruval | 108,900đ |
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| Medium spicy, sear fish smeared with spices, lemon juice and shallow fried | |||
| Chicken lollypop | 93,500đ |
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| Chicken wings marinated with spices and deep fried | |||
Vegetarian CurriesTop ↑ |
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| Avial | 82,500đ |
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| Mixed vegetable curry from malabar | |||
| Aloo palak | 77,000đ |
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| Potatoes in a cumin flavoured spinach gravy | |||
| Aloo gobi mattar | 82,500đ |
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| Potatoes, cauliflower and green peas cooked with spices and fresh coriander | |||
| Baingan masala | 77,000đ |
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| Spiced eggplant delicacy | |||
| Baingan bharta | 77,000đ |
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| Spicy mashed eggplant delicacy | |||
| Carbet se aloo | 82,500đ |
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| Cubes of potato tossed with spices, roasted peanut | |||
| Chana masala | 82,500đ |
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| Chickpeas in a thick spicy gravy | |||
| Bhindi masala | 82,500đ |
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| Okra dum cooked with spices | |||
| Bhindi fry | 82,500đ |
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| Okra cooked South Indian style | |||
| Kumbh mattar makhani | 82,500đ |
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| Mushroom and green peas cooked in a tomato based gravy | |||
| Kadai vegetable | 82,500đ |
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| Fresh vegetables with onion, tomato and capsicum finished in kadai sauce | |||
| Palak paneer | 93,500đ |
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| Cottage cheese cooked in spinach puree | |||
| Paneer pasinda | 93,500đ |
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| Cottage cheese stuffed with spices and finished in cashewnut sauce | |||
| Paneer tikka masala | 93,500đ |
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| Cottage cheese cubes chargrilled and simmered im a tomato based gravy | |||
| Subzi jaipuri | 88,000đ |
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| Mixed vegetables, finished in cashew sauce | |||
| Vegetable babeli handi | 88,000đ |
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| Mixed vegetable with babycorn and mushroom in cashew gravy | |||
| Vegetable makhanwala | 88,000đ |
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| Mixed vegetable finished in rich makhani sauce | |||
| Dal tadka | 77,000đ |
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| Lentils tempered with chopped garlic, onion and cumin seeds | |||
| Dal palak | 77,000đ |
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| Lentils cooked with chopped spinach | |||
| Dal makhani | 77,000đ |
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| Black lentils cooked with tomato puree, butter and cream | |||
Non-Vegetarian CurriesTop ↑ |
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| Mangalorian fish curry | 126,500đ |
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| Spicy, Sear fish simmered in onion, tomato sauce with coconut milk and tamarind extract | |||
| Prawn curry | 121,000đ |
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| Spicy, Fresh succulent prawn cooked in coconut milk and spices | |||
| Kadai prawns | 121,000đ |
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| Spicy, fresh prawn with onion, tomato and capsicum cooked with kadai sauce | |||
| Chicken tikka masala | 115,500đ |
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| Spicy, grilled chicken tikka finished in tomato gravy | |||
| Chicken kesar badam | 121,000đ |
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| Grilled chicken piecesin cashew and almond sauce and flavored with saffron | |||
| Chicken vindaloo | 108,900đ |
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| Hot, chicken and potatoes in special blend of fried ground spices | |||
| Chicken saagwala | 108,900đ |
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| Chunks of chicken simmered with spinach | |||
| Chicken korma | 115,500đ |
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| A cashewnut based mild creamy chicken flavored with nutmeg | |||
| Chicken makhani | 108,900đ |
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| Succulent cubes of chicken chargrilled and finished in tomato based gravy | |||
| Chicken chettinad | 108,900đ |
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| Hot, chunks of chicken cooked in chettinad masala | |||
| Kadai chicken | 108,900đ |
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| Tender cubes of chicken with onion, tomato and capsicum cooked in kadai sauce | |||
| Dhaba da gosht | 137,500đ |
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| North Indian rural speciality - tender mutton cooked with fresh chopped spinach and spices | |||
| Mutton veruval | 137,500đ |
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| Hot, typical South Indian dish of mutton with onion and tomato masala | |||
| Mutton roganjosh | 137,500đ |
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| Tender mutton cooked with rich gravy made from kashmiri red chilies | |||
| Mutton shahi korma | 137,500đ |
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| "Royal" mutton delicacy cooked in a creamy cashew-based gravy | |||
| Mutton vindaloo | 137,500đ |
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| Succulent mutton chunks and potatoes in a spicy gravy | |||
| Mutton kara kozhumbu | 137,500đ |
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| Mutton cooked with spices from South Indian and tamarind juice | |||
| Mutton chettinad | 137,500đ |
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| Hot, chunks of mutton cooked in chettinad masala | |||
KebabsTop ↑ |
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| Paneer tikka | 104,500đ |
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| Marinated cottage cheese and vegetables grilled in tandoori oven | |||
| Vegetable shahjahani sheek kebab | 88,000đ |
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| Moghul delicacy of grilled minced vegetables and cheese | |||
| Siranjee gobi | 93,500đ |
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| Fresh cauliflower marinated with spices and chargrilled | |||
| Stuffed tandoori aloo | 93,500đ |
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| Scooped potato with chefs special stuffing | |||
| Khasta paneer tikka | 104,500đ |
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| Cottage cheese marinated with ajwain, spices and chargrilled | |||
| Ajwain fish tikka | 121,000đ |
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| Chunks of fresh fish marinated with ajwain, spices and chargrilled | |||
| Prawns chutneywala | 181,500đ |
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| Succulent prawns marinated with mint sauce and chargrilled | |||
| Mutton sheek kebab | 143,000đ |
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| Minced mutton with spices and chargrilled | |||
| Tandoori chicken (half) | 155,000đ |
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| Chicken marinated in yoghurt, freshly ground spices, grilled in tandoori oven | |||
| Chicken pudina tikka | 108,900đ |
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| Tender spices of chicken marinated in mint sauce grilled in earthrn oven | |||
| Chicken tikka | 108,900đ |
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| Tender pieces of chicken marinated with yoghurt and red chilli | |||
| Kalmi kebab | 108,900đ |
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| Chicken legs marinated in rich yoghurt, scream, spices and chargrilled | |||
Salads, raita and papadsTop ↑ |
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| Papadam lentil crackers | 16,500đ |
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| Green salad | 49,500đ |
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| Fresh green vegetable salad with no dressing | |||
| Chaman ki chaat | 60,500đ |
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| Fresh cut fruit with tomato sauce and tangy dressing | |||
| Tossed veg salad | 60,500đ |
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| Fresh vegetable with a dressing of vinegrette | |||
| Aloo pineapple chat | 60,500đ |
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| Cubes of potato and pineapple with chat dressing | |||
| Raito | 55,000đ |
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| Rau với sữa chua, lựa chọn rau củ, aloo, dứa, puding (bạc hà) | |||
BreadTop ↑ |
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| Nan | 38,500đ |
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| Unleavened flour bread | |||
| Cheese nan | 49,500đ |
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| Unleavened bread flavored with cheese | |||
| Galic nan/ butter nan | 44,000đ |
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| Unleavened bread with garlic or butter flavor | |||
| Kabuli nan | 60,500đ |
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| Nan stuffed with fresh fruits, dry fruits and cottage cheese | |||
| Tandoori roti | 27,500đ |
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| Whole wheat flour bread | |||
| Aloo paratha | 71,500đ |
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| Wheat flour bread stuffed with potato masala and cooked in clay oven | |||
| Kerala paratha | 55,000đ |
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| Flaky South Indian bread | |||
| Poori (2pcs) | 55,000đ |
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| Deep fried Indian bread | |||
| Stuffed kulcha | 71,500đ |
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| Kulcha stuffed with chopped vegetable | |||
| Chapati (phulka) | 27,500đ |
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| Soft and thin whole wheat flour bread | |||
| Keema nan | 99,000đ |
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| Stuffed nan with minced mutton and spices | |||
| Raita | 55,000đ |
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| Yoghurt based salad with choice of vegetable, aloo, pineapple, puding (mint) | |||
RiceTop ↑ |
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| Steamed rice | 44,000đ |
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| Sambhar rice | 71,500đ |
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| Vegetable pilav | 93,500đ |
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| Fresh green peas cooked with vegetable | |||
| Mattar pilav | 71,500đ |
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| Fresh green peas cooked with basmati rice | |||
| Kashmiri pilav | 71,500đ |
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| Basmati rice garnished with fresh and dry fruits | |||
| Corn pilav | 71,500đ |
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| Basmati rice with fresh baby corn | |||
| Jeera pilav | 71,500đ |
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| Basmati rice dum cooked with cumin seed | |||
| Plain pilav | 71,500đ |
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| Basmati rice dum cooked | |||
| Saffron rice | 71,500đ |
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| Rice cooked with saffron | |||
| Vegetable biriyani | 99,000đ |
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| Basmati rice with vegetables | |||
| Chiken dum biriyani | 121,000đ |
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| Basmati rice with chunks of chicken (dum style) | |||
| Mutton dum biriyani | 154,000đ |
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| Basmati rice cooked with mutton (dum style) | |||
| Tomato rice | 82,500đ |
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| Rice with tomato and spices | |||
| Coconut rice | 82,500đ |
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| Rice with coconut | |||
| Lemon rice | 82,500đ |
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| Rice with lemon juices and spices | |||
| Curd rice | 82,500đ |
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| Rice with yoghurt | |||
DessertsTop ↑ |
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| Gulad jamoon | 60,500đ |
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| Khoya balls in sugar syrup, flavored with cardamom and saffron | |||
| Gajar ka halwa | 60,500đ |
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| Sweet made from grated carrot, khoya and cooked in milk with nuts, raisins | |||
| Fresh fruits | 49,500đ |
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| Fruit salad | 66,000đ |
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| Fresh cuts of fruits with cream | |||

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